Huette Monin Kitchen Accessories, 2017-11-27 20:24:52. For the ultimate in flexibility, consider shades that can be raised and lowered from the top or bottom as needed. “These simple and sleek shades by Kirsch can drop down from the top or raised up from the bottom to allow you to control the view or the sunlight as needed," says the retailer.
Orlina Metais Kitchen Accessories, 2017-11-28 07:11:29. Grapefruit knife. OK, this is the height of decadence. But in this two-ended knife, the parallel blades on one end allow me to slice on both sides of the membrane at once. Then the other end, which is serrated, deftly cuts around the outside edge of the grapefruit. (Don't reverse the process, though, because it's not as effective.) When the Texas ruby reds come in, I'm a happy slurper.
Francoise Joi Kitchen Accessories, 2017-11-27 20:25:00. This kitchen by designer Jessica McClendon is a great example of how you can use cutting boards as decor. You can use a variety of different types and shapes of boards, including wood and marble, then lean them against your backsplash.
Cherise Lefevre Kitchen Accessories, 2017-11-28 07:11:41. Fabric-based window treatments are a great way to balance all the hard surfaces in the kitchen while also adding pattern and color. This custom arched shade can raise and lower to control sunlight and privacy. “Whether up or down, the shade keeps the kitchen feeling sunny with splashes of yellow from this Thom Filicia fabric, Prospect in Shadow,” says the manufacturer. Continue the look by using fabric in places like lampshades (see the shades on the wall sconces), barstools, chairs and even Fido's bed.
Francoise Joi Kitchen Appliances, 2017-11-30 07:31:55. Another overlooked fact: consider your home's resale value. If you're going to the expense of including high-end grills, surfaces and appliances outside, don't neglect complementary features such as sinks or dishwashers, task lighting (if only for safety) and dimmers, ceiling fans and awnings to keep the sun and heat at bay. And don't forget to include comfortable seating.
Francoise Joi Kitchen Appliances, 2017-11-30 07:32:00. If you're just putting up with stainless steel when you'd prefer a pro-grade stove with some color, consider Lacanche's double-oven commercial stoves. "They have excellent features you wouldn't find in the typical American oven, like dual fuel and a warming oven for people who really want to cook," says Linda Applewhite, an interior designer in Sausalito, Calif. "Here on the West Coast, we're seeing a trend towards French stoves and one of the reasons is that they're professional-looking and also come in all these great enamel colors."
Cherise Lefevre Kitchen Appliances, 2017-11-30 07:31:57. Look at the smaller models. "As the population ages and more older buyers 'don't do stairs,' it's becoming more appealing to replace the chest model in the basement with a model you can work into the design of your older kitchen. An undercounter model with 5 cubic feet of space is plenty for most people, or you might want to consider a freezer drawer."
Cherise Lefevre Kitchen Appliances, 2017-11-30 07:32:02. Counter space is truly precious in a tiny kitchen. This means that a compact cube microwave is a perfect choice when you don’t have a lot of room. If you don’t have any space on your counter, consider putting your microwave on top of your fridge or even on a separate cart in your kitchen.
Cherise Lefevre Kitchen Accessories, 2017-11-28 07:11:39. Mega mixer. I thought I could stand over a bowl with my hand mixer until the cows came home. Then my husband, Ace, bought me the fabulous big boy of mixers. Egg whites beaten in seconds. Cream whipped so fast I have to watch carefully or I'll have butter. Cookies, cakes, cheesecakes go together so quickly, the oven hardly has time to preheat. If only it'd clean up its own splatters.
Huette Monin Kitchen Appliances, 2017-11-30 07:31:53. So the turkey roasted, then cooled, then roasted, then cooled, and I spent several sleepless nights wondering if I'd poisoned my nearest and dearest with inadequately cooked poultry. I finally saved my dollars and bought a spanking new smoothtop electric range. It's amazingly easy to clean, the electric elements do a great job on everything from high-temperature searing to low-temperature simmering and the oven is large enough to accommodate an entire holiday feast (and cook it at the right temperature!).
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