Orlina Metais Kitchen Appliances, 2017-05-06 07:41:09. The warming drawer is a pro-quality feature that's ideal for homes where a quality home-cooked meal may be ready before everyone's ready to eat. Ken Dempsey has one in his own kitchen and says, "If you have a schedule-crazy household like me, once you have one, you'd never want to live without it again. It keeps food at the ideal temperature, without drying it out and without cooking it more."
Francoise Joi Kitchen Appliances, 2017-11-30 07:32:00. Even though online restaurant supply companies have deep discounts on gas cooktops and ranges, you may be in for a disappointment if you hope to save on one for your home. "Ranges for restaurants have different specs and they aren't right for residential use — one could literally blow up your home," says Herschberger. The differing requirements run from commercial venting to bigger gas lines, says Weil. Even if your spacious kitchen design could accommodate the specs, your state's Health Department may ban the use of restaurant ranges in home settings. "And buying a range like that over the Internet will almost surely void the manufacturer's warranty," she says. Commercial outdoor grills are a different story. "We sell lots of them to homeowners and of course they don't need the venting," says Weil, "but before making such a large investment you should definitely check with your Health Department to find out what it allows."
Francoise Joi Kitchen Appliances, 2017-11-30 07:32:06. Leave the chest units out of sight. Not that there's anything wrong with the reliable standby for freezing freshly caught fish, the summer berry harvest or loads of casseroles for maternity leave. But chest freezers are just not attractive enough to look at in the kitchen, so don't count on them as an integral part of your design.
Cherise Lefevre Kitchen Appliances, 2017-11-30 07:32:03. "True chef-style cooking requires high heat, which means gas heat," says interior designer Sue Adams of Andover, Mass. While many retailers advertise a "professional" line of electric ranges, they just don't put out enough BTUs for flashing fish or searing meats. "You can't have a pro kitchen with an electric cooktop," she says.
Francoise Joi Kitchen Appliances, 2017-11-30 07:31:55. The other drawback is that only magnetic (i.e., steel) cookware can be used. The steel content of the cookware can be tested by taking a small magnet to the store. But, Fisher Knott says, clients don't bat an eye at this limitation, either. "Today, cooking has become an important part of the social activities of the home, and good cookware is part of that. Often, buying new cookware is part of the kitchen remodel anyway. We explain that the cooktop and cookware are part of a complete cooking system, so they plan on that."
Cherise Lefevre Kitchen Appliances, 2017-11-30 07:32:02. If you love the idea of a refrigerator or freezer drawer, then you'll be smitten with this dishwasher drawer. This is a great solution for a kitchen where you may not even have space for a slim dishwasher. Believe it or not, you can fit up to 12 plates inside.
Huette Monin Kitchen Appliances, 2017-11-30 07:31:53. Look at the smaller models. "As the population ages and more older buyers 'don't do stairs,' it's becoming more appealing to replace the chest model in the basement with a model you can work into the design of your older kitchen. An undercounter model with 5 cubic feet of space is plenty for most people, or you might want to consider a freezer drawer."
Cherise Lefevre Kitchen Appliances, 2017-11-30 07:31:57. Always read the fine print and forget about those super-hot commercial ranges — that's the advice of restaurant equipment suppliers for consumers who want to save money on pro chef-quality kitchen gear by ordering online. While purchasing true restaurant equipment at a discount price may sound like an easy choice, you actually need to be more careful about what you buy.
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